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Amazing heritage feels cafe. Used to be a traditional chinese medicine hospital in the old days snd current owner still remains the intrastructure, addding a little cafe vibes to it. The food ,burger and the homade cake is so special and delicious. The staff debbie and kumar is so friendly to introduce the histroy of the place and also the food. The cafe have second floor which open for events only. hint:is really hidden gems.
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Great vibe and food. Lots of thought went into the decor. The duck confit burger and yogic "chicken" tacos were delicious. Debbie was very helpful too in suggesting items and ensuring we enjoyed ourselves.
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Interior is a curated karang guni feast for the eyes in a good way. Chill, busy, great to makan with friends and catch up. Many menu items are designed for sharing, and all good. They do Asian fusion well without going pretentious. Pictures of the food tell the story. Very helpful and patient wait persons who helped navigate the intriguingly complex menu. Thanks people, you guys are, as you say, awesome!
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Food + Drinks was unique and delicious! Portion was quite a lot but still managed to finished it. Atmosphere was very hyper as it was almost full house where everyone was enjoying chit chats and the food. Love the deco too many corners to take for IG 😬oh ya menu was so so cute too!
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Wah, just wanted to share my awesome experience at this cafe with everyone! 🎉 We celebrated Christmas Eve dinner with the family and were lucky to be served by the super friendly and helpful Franck and Bong 😊.
From the moment we walked in, they made us feel like family. They went above and beyond to accommodate my dad's needs - fetching a comfy chair and even helping to cut the food into smaller pieces. It was heartwarming to see such thoughtful service 💕.
Now, the food? OMG, it was TOO GOOD 🤤! We had the pozza with Parma ham, prawn turmeric and ginger (Bong's mum's recipe, btw 😋), quesadilla duck confit, crackling pochetta, and lemak curry prawn dip with deep-fried mantou. Everything was SO DELICIOUS! The duck confit was a game-changer, and the Parma ham pozza with crispy potatoes was a hit 😍.
Huge shoutout to Franck, Jimmy, Kumar, and Bong for making our Christmas Eve dinner so special. If you're looking for a place with awesome service and mouth-watering food, look no further! We'll be back, for sure 😊.
5 stars isn't enough - I'd give it 10 stars ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️!"
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Second visit within the week — that already says a lot. You can really taste the freshness of the ingredients, and the flavours are so well balanced. We love all the dishes ordered for both visits. Loved the creativity behind the dishes too. This chef definitely knows how to win a regular’s heart
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Unbeatable vibes and amazing food. The decor is very unique and the dishes served are wholesome. Their menu is very accommodative of Vegetarian dietary requirements. Vegetarian menu was not not afterthought but quite balanced and delicious. Will be back to try more of their dishes and drinks.my husband loved his beef wrap too which was very flavourful. There were pet&friendly tables outside the restaurant.
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The atmosphere is great that portray the older Singapore that I know. While it looks cluttered, one don’t feel overwhelmed by the decorations all over the place.
We didn’t made a reservation and fortunate to get a place when we were there. Probably good to make a reservation if you have a larger crowd of 4 and above.
We tried the Awesome Burger and it was awesome. It’s not the usual burger bun but it’s those soft bun that filled with the fillings and melted cheese. Tasty and appropriate size for an individual.
The only factor to note, the price is on the higher end.
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Our experience in the upstairs dining room was unforgettable. The Brioche Duck Burger was pure comfort food. Soft buttery brioche, tender flavorful duck, and perfectly melted cheese that made every bite… yummy.
Housed in a former historic hospital building, the place has a unique soul. The owner’s vintage decor adds a warm and personal touch that makes us feel like we have known this place forever.
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Offered a Gluten free menu, with delicious options.
Restaurant has a modern cozy aesthetic. The Gluten free menu blew us away, particularly the Yogic “Chicken” Pozza with Ashwagandha (mushrooms) was delectable. For context I had a Michelin starred meal the day before, and the Pozza still left a more memorable impression.
Debbie was a fantastic host to us, and helped us pick some great meal options. She was a delight to chat with as foreigners to Singapore. She really brought the place to life with her humour, good advice, and personable demeanour.
Thanks for a great meal and an unforgettable Valentines date.